Ingredients: GLUTEN FREE PASTA (CORN FLOUR, BROWN RICE FLOUR), CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, MALTODEXTRIN, NON-FAT DRY MILK, WHEY, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, NATURAL FLAVORS, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], SODIUM ALGINATE, MONO AND DIGLYCERIDES, LACTIC ACID, XANTHAN GUM, SORBIC ACID [TO PRESERVE FRESHNESS]).

Allergens: Contains Milk and its derivates. Not intentionally nor inherently included Celery and its Derivatives,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Almond And Almond Products,Cashew And Cashew Products,Hazelnut And Hazelnut Products,Other Gluten Containing Grain And Gluten Containing Grain Products.,Molluscs and their derivates,Macadamia Nut And Macadamia Nut Products,Barley and Barley Products,Coconuts and Their Derivatives,Lupine and its derivates,Brazil Nut And Brazil Nut Products.

Warnings: Note: Do not overcook pasta.