Ingredients: Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm), Preserved by TBHQ, Contains Less than 1% of: Salt, Potassium Carbonate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sodium Carbonate, Sodium Hexametaphosphate, Sodium Tripolyphosphate, Monosodium Phosphate. Soup Base: Salt, Monosodium Glutamate, Contains Less than 1% of: Maltodextrin, Sugar, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Dehydrated Vegetables (Onion, Garlic, Chive), Yeast Extract, Pork Broth, Caramel Color, Spices, Natural Flavor, Vegetable Oil (Palm), Disodium Guanylate, Disodium Inosinate, Lactose.

Allergens: Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates. Free from Crustaceans and their derivates,Sesame Seeds and their derivates,Eggs and their derivates,Fish and their derivates,Molluscs and their derivates,Mustard and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.