Ingredients: RAMEN NOODLE INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, CONTAINS LESS THAN 1% OF: SALT, POTASSIUM CARBONATE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SODIUM CARBONATE, SODIUM HEXAMETAPHOSPHATE, SODIUM TRIPOLYPHOSPHATE, MONOSODIUM PHOSPHATE. SOUP BASE INGREDIENTS: SALT, CONTAINS LESS THAN 1% OF: MALTODEXTRIN, MONOSODIUM GLUTAMATE, SUGAR, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, HYDROLYZED SOY PROTEIN, DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), CHICKEN FAT, YEAST EXTRACT, DEHYDRATED VEGETABLES (ONION, GARLIC, CHIVE), POWDERED COOKED CHICKEN, SPICES (CELERY SEED), CARAMEL COLOR, SILICON DIOXIDE (ANTI-CAKING AGENT), TURMERIC, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, LACTOSE. CONTAINS WHEAT, SOY, AND MILK INGREDIENTS. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH AND SESAME PRODUCTS. CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Allergens: Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates. Not intentionally nor inherently included Crustaceans and their derivates,Sesame Seeds and their derivates,Shellfish and its Derivatives. Free from Eggs and their derivates,Fish and their derivates,Molluscs and their derivates,Mustard and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.