Ingredients: Wonton: Filling: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Whole Milk (Vitamin D3 Added), Modified Food Starch, Wrapper: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Contains 2% or Less of: Salt, Yellow Corn Flour, Dried Whole Eggs, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Wheat Gluten, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Dextrose, Annatto Extract (Color), Fried in Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Sweet Chili Sauce: Sugar, Water, Vinegar, Chili Pepper, Salt, Contains 2% or Less of: Red Jalapeno Pepper, Dried Garlic, Modified Food Starch, Citric Acid, Xanthan Gum, Oleoresin Paprika.

Allergens: Contains Wheat and Their Derivatives,Eggs and their derivates,Cereals and Their Derivatives,Barley and Barley Products,Milk and its derivates.

Warnings: Place sauce packet(s) in lukewarm water until thawed. Prepare from frozen state. For food safety and quality heat before eating to an internal temperature of 160 degrees F. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portion. Place sauce packet(s) in lukewarm water until thawed. Prepare from frozen state. For food safety and quality heat before eating to an internal temperature of 160 degrees F. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portion.