Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Scrambled Eggs (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [Maltodextrin, Natural Butter Flavor, Annatto and Turmeric (Added for Color)], Spice and/or Liquid Pepper Extract), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Precooked Applewood Bacon Topping (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Potatoes, Vegetable Oil (Soybean, Canola and/or Corn Oil), Contains 2% or Less of (Modified Corn Starch, Onion, Salt, Cheese Flavor [Corn Syrup Solids, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzyme), Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto], Spices, Guar Gum, Garlic with Citric Acid, Dough Conditioners [Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch]).

Allergens: Contains Wheat and Their Derivatives,Eggs and their derivates,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.

Warnings: For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting.