Ingredients: Bread: Bread (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Oat Fiber, Vinegar, Contains Less than 2% of Soybean Oil, Yeast, Wheat Gluten, Salt), Soybean Oil, Salt, Natural Flavors, Water, Lactic Acid, Turmeric & Annatto Color, Flavors, Acetic Acid. Filling: Cooked White Meat Chicken (White Meat Chicken, Water, 2% or Less of Yeast Extract, Salt, Sugar, Garlic Powder, Onion Powder, Rice Starch, Natural Flavor), Tomatoes, Light Pasteurized Process Cheddar Cheese (Cultured Milk and Skim Milk, Water, Potassium Citrate, Salt, Sodium Citrate, Whey*, Sorbic Acid [Preservative], Cream, Apocarotenal and Beta Carotene (Color), Enzymes, Sodium Phosphate, Lactic Acid, [*Ingredient Not in Regular Pasteurized Process Cheddar Cheese]), Bacon (Pork, Cured with Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite). Sauce: Water, Seasoning (Creamer [Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Soy Lecithin], Buttermilk [Buttermilk, Whey, Sodium Caseinate, Lactic Acid], Whey, Modified Corn Starch, Nonfat Dry Milk, Buttermilk Flavor [Maltodextrin, Lactic Acid, Modified Food Starch, Vinegar, Buttermilk Solids] Dried Garlic, Corn Syrup Solids, Sugar, Potassium Salt, Lactic Acid, Salt, Xanthan Gum, Spice, Parsley), White Distilled Vinegar.

Allergens: Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.

Warnings: For Food Safety & Quality, Follow These Cooking Instructions: Will be hot! Ensure product reaches an internal temperature of 165 degrees F ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster ovens. Do not reheat tray. For Food Safety & Quality, Follow These Cooking Instructions: Will be hot! Ensure product reaches an internal temperature of 165 degrees F ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster ovens. Do not reheat tray.