Allergens: Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates. | Ingredients: Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella Cheese (Water, Vegetable Oil [Palm, Soybean, High Oleic Soybean and/or Canola Oil], Potato Starch, Modified Food Starch, Rennet Casein, Gelatin, Modified Whey. Contains Less than 2% of: Citric Acid, Potassium Chloride, Potassium Sorbate [Preservative], Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate, Titanium Dioxide [Artificial Color]), Tomato Puree (Water, Tomato Paste), Vegetable Oil (Palm, Soybean, High Oleic Soybean and/or Canola Oil), Rehydrated Mozzarella Cheese (Water, Part Skim Milk, Salt, Cultures, Enzymes). Contains Less than 2% of: Modified Food Starch, Yeast, Sugar, Salt, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Baking Soda, Citric Acid, Malic Acid, Xanthan Gum, Annatto Extract (Color), L-Cysteine Hydrochloride (Dough Conditioner), Gum Arabic, TBHQ (Preservative), Natural Flavor. | Warnings: For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers. For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers. For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers.